Abstract:Abstract: The development of information and communication technology has driven digital transformation in various sectors, including agriculture. One of the technologies widely applied is the Internet of Things (IoT), which…
hich enables devices to be interconnected through the internet to perform monitoring and data exchange in real time. In hydroponic cultivation, water quality stability is a crucial factor that affects plant growth. The main parameters that need to be monitored include water acidity level (pH), water temperature, and dissolved nutrient concentration measured using Total Dissolved Solids (TDS). However, water quality monitoring is still commonly conducted manually, making it less efficient and potentially causing delays in detecting changes in water conditions. This study aims to design an IoT-based water quality monitoring system for hydroponic cultivation using an ESP32 microcontroller integrated with pH, temperature, and TDS sensors. The collected data are sent to a server and displayed on a web dashboard in real time, equipped with automatic notification features. The proposed system is expected to improve monitoring efficiency and increase the productivity of hydroponic cultivation
Keywords: esp32; hydroponics; internet of things; real-time monitoring; water quality.
Abstrak: Perkembangan teknologi informasi dan komunikasi mendorong transformasi digital dalam berbagai sektor, termasuk pertanian. Salah satu teknologi yang banyak diterapkan adalah Internet of Things (IoT) yang memungkinkan perangkat saling terhubung melalui jaringan internet untuk melakukan pemantauan dan pertukaran data secara real-time. Pada budidaya hidroponik, kestabilan kualitas air menjadi faktor penting yang mempengaruhi pertumbuhan tanaman. Parameter utama yang perlu diperhatikan meliputi tingkat keasaman air (pH), suhu air, serta konsentrasi nutrisi terlarut yang diukur menggunakan Total Dissolved Solids (TDS). Namun, pemantauan kualitas air masih banyak dilakukan secara manual sehingga kurang efisien dan berpotensi menimbulkan keterlambatan dalam mendeteksi perubahan kondisi air. Penelitian ini bertujuan merancang sistem pemantauan kualitas air hidroponik berbasis IoT menggunakan mikrokontroler ESP32 yang terintegrasi dengan sensor pH, suhu, dan TDS. Data dikirim ke server dan ditampilkan pada web dashboard secara real-time serta dilengkapi notifikasi otomatis. Sistem ini diharapkan meningkatkan efisiensi pemantauan dan produktivitas budidaya hidroponik.
Kata kunci: esp32; hidroponik; internet of things; kualitas air; monitoring real-time
Abstract:Abstract: that the number of catches obtained by fishermen is more optimal. With secondary data based on the type of cultivation developed by fishing communities, the authors intend to explore this data so that they can…
examine more deeply the most effective types of cultivation using analysis of variance to find out the differences between each type of cultivation and cluster analysis using the complete linkage method. to find out the grouping of marine culture production based on the types developed by fishing communities in Indonesia. The correlation between the observed variables is 0.008, so it can be said that there is no relationship between the observed variables. In addition, the sig. and t-test. sig value is obtained. > α (5% = 0.05). This means that there is a significant average difference in fish production results based on the type of cultivation developed by fishing communities. With the grouping of types of marine cultivation developed by the Wesleyan community using the complete-linkage method, they are divided into 3 groups based on the degree of similarity in the production results obtained. Cluster 1 consists of Floating Nets, and Pools; Cluster 2 consists of other seas, seaweed, cages, and fishing nets; and Cluster 3 consists of Fresh Floating Nets, Minapadi, and Ponds.
Keywords: Complete-Linkage; Fish Production; Mariculture; Multivariate Analysis; T-test;
Abstrak: Berdasarkan penelitian sebelumnya pada analisis variansi untuk menguji perbedaan rata-rata pada masing-masing perlauan peletakan sudut jarring agar jumlah tangkapan yang diperoleh nelayan lebih optimal. Dengan adanya data sekunder berdasarkan jenis budidaya yang dikembangkan masyarakat nelayan, penulis bermasksud untuk melakukan eksplorasi pada data tersebut agar dapat mengkaji lebih dalam terhadap jenis budidaya yang paling efektif dengan analisis variansi untuk mengetahu perbedaan dari masing-masing jenis budidaya serta analisis cluster dengan metode complate linkage untuk mengetahui adanya pengelompokan hasil produksi bududaya laut berdasarkan jenis yang dikembangkan oleh masyarakat nelayan di Indonesia. Korelasi antar variabel yang diamati sebesar 0.008, maka dapat dikatakan bahwa tidak ada hubungan antara variabel yang diamati. Selain itu, hasil uji sig. dan uji t. diperoleh nilai sig. > α (5% = 0.05). Artinya, terdapat perbedaan rata-rata secara signifikan hasil produksi ikan berdasarkan jenis budidaya yang dikembangkan oleh masyarakat nelayan. Dengan adanya pengelompokan jenis budidaya laut yang dikembangkan oleh masyarakat neleyan dengan metode complete-linkage terbagi atas 3 kelompok berdasarkan tingkat kemiripan hasil produksi yang diperoleh. Cluster 1 terdiri dari Jaring Apung, Kolam; Cluster 2 terdiri dari Laut lainnya, Rumput laut, Keramba, Jaring Tancap; dan Cluster 3 terdiri dari Jaring Apung Tawar, Minapadi, Tambak.
Kata kunci: Analisis Multivariate; Budidaya Laut; Complate-Linkage; Produksi Ikan; Uji-t;
Abstract:Abstract: Decision support systems (DSS) have become an important tool in various fields, including the selection of fish seeds. Selecting the right fish seeds is a crucial step in successful fish farming. In this context,…
t, the Weight Sum Model (WSM) method can be used as an approach in decision making. This research aims to develop a Decision Support System for selecting fish seeds using the Weight Sum Model (WSM) method. This method allows a systematic assessment of various criteria that are relevant in selecting fish seeds. The first step in this research is to identify the criteria that will be evaluated in selecting fish seeds. Each fish seed is assessed based on each criterion using the appropriate scale. In the WSM method, the values given to each criterion are multiplied by the weight of the corresponding criterion, and the results are added up for each fish seed. The fish seeds that have the highest number will be considered the best choice based on predetermined evaluation criteria. This Decision Support System can help fish farming farmers in making more informative and data-based decisions in selecting fish seeds that suit their needs.
Keywords: Decision Support Systems, Fish Seeds, Criteria, Weight Sum Model (WSM), Fish Cultivation.
Abstract: Sistem pendukung keputusan (SPK) telah menjadi alat penting dalam berbagai bidang, termasuk dalam pemilihan bibit ikan. Memilih bibit ikan yang tepat merupakan langkah krusial dalam budidaya ikan yang sukses. Dalam konteks ini, metode Weight Sum Model (WSM) dapat digunakan sebagai pendekatan dalam pengambilan keputusan. Penelitian ini bertujuan untuk mengembangkan Sistem Pendukung Keputusan untuk pemilihan bibit ikan menggunakan metode Weight Sum Model (WSM). Metode ini memungkinkan penilaian yang sistematis terhadap berbagai kriteria yang relevan dalam memilih bibit ikan. Langkah pertama dalam penelitian ini adalah mengidentifikasi kriteria-kriteria yang akan dievaluasi dalam pemilihan bibit ikan. Setiap bibit ikan dinilai berdasarkan setiap kriteria menggunakan skala yang sesuai. Dalam metode WSM, nilai-nilai diberikan pada setiap kriteria akan dikalikan dengan bobot kriteria terkait, dan hasilnya dijumlahkan untuk setiap bibit ikan. Bibit ikan yang memiliki jumlah tertinggi akan dianggap sebagai pilihan terbaik berdasarkan evaluasi kriteria yang telah ditentukan. Sistem Pendukung Keputusan ini dapat membantu para petani budidaya ikan dalam mengambil keputusan yang lebih informatif dan berdasarkan data dalam memilih bibit ikan yang sesuai dengan kebutuhan.
Kata kunci: Sistem Pendukung Keputusan, Bibit Ikan, Kriteria, Weight Sum Model (WSM), Budidaya Ikan.
Abstract:Abstract: chili is a plant that many of us have encountered in Indonesia, usually used as a cooking spice and flavor enhancer in food. Chili includes members of the genus Capsicum. The high number of chili enthusiasts has…
s made the need for chili higher in Indonesia while chili is used in various fields such as medicine, cooking spices, and the food industry. Based on data from the Central Statistics Agency (BPS) in July the first 2019, retail red chili prices are set at Rp 62,099 per kilogram. This price increased by 21.76 percent when compared to the average price of chili in June 2019. In recent months the price of chili has increased very high, this is due to the reduced yields of chili farmers. Increasing the supply of chili is reduced and can not meet market needs. To control the soaring chili prices, the government is making important imports from India. The problem experienced by local farmers is the selection of superior chili seeds. The process of selecting chili seeds carried out so far by farmers is still by manual and traditional methods. Because this adds to the knowledge that is qualified to choose superior chili seeds based on certain criteria and which choices of chili seeds are suitable for cultivation. The process of cultivating chili seeds becomes more complete with maximum results. The technology used is using the Fuzzy Multi-Criteria Decision Making Method in determining superior chili seeds. From this method, it is expected to provide a solution to the chili farmers about the alternative selection of superior chili seeds.
Keywords: Chili Seeds; Decision Support System; Fuzzy Multi Criteria Decision Making
Abstrak: cabai merupakan tanaman yang banyak kita jumpai di Indonesia, biasanya digunakan sebagai bumbu masakan dan penguat rasa pada makanan. Cabai termasuk anggota genus Capsium. Banyaknya peminat cabai membuat kebutuhan akan cabai semakin tinggi di Indonesia cabai digunakan dalam berbagai bidang seperti obat-obatan, bumbu masakan dan industri makanan. Berdasarkan data Badan Pusat Statistik (BPS) pada bulan juli pecan pertama 2019, harga cabai merah eceran tercatat Rp 62.099 per kilogram. Harga tersebut mengalami kenaikan sebesar 21,76 persen jika dibandingkan rata-rata harga cabai pada juni 2019. Beberapa bulan terakhir ini harga cabai mengalami lonjakan yang sangat tinggi hal tersebut karena berkurangnya hasil panen para petani cabai. Sehingga pasokan cabai berkurang dan tidak bisa memenuhi kebutuhan pasar. Dalam rangka mengendalikan harga cabai yang melonjak tinggi pemerintah melakukan impor cabai dari India. Masalah yang dialami oleh para petani lokal yaitu pemilihan bibit cabai unggul. Proses pemilihan bibit cabai yang dilakukan selama ini oleh petani masih dengan cara manual dan tradisional. Hal tersebut mereka lakukan Karena kurangnya pengetahuan yang mumpuni untuk memilih bibit cabai unggul berdasarkan kriteria-kriteria tertentu dan beberapa pilihan alternatif bibit cabai mana yang cocok untuk dibudidayakan. Sehingga dengan demikian proses pembudidayaan bibit cabai menjadi lebih singkat waktunya dengan hasil yang maksimal. Teknologi yang digunakan yaitu menggunakan metode Fuzzy Multi Criteria Decision Making dalam menetukan bibit cabai unggul. Dari metode tersebut diharapkan dapat memberikan solusi kepada para petani cabai mengenai alternatif pemilihan bibit cabai unggul.
Kata Kunci: Bibit Cabai; Fuzzy Multi Criteria Decision Making; sistem pendukung keputusan
Abstract:This study aims to determine the effect of manure dosage and types of plant growth regulators (PGRs), as well as their interaction, on the generative phase of bird’s eye chili plants (Capsicum frutescens L.) in order to…
o improve productivity, which remains fluctuating due to suboptimal cultivation practices. The research was conducted from February to March 2026 at the experimental field of the Pusat Riset Bisnis Kopbun Suka Tani Sejahtera, Kota Juang District, Bireuen Regency, using a factorial Randomized Block Design (RBD) of 4 × 3 with three replications. The first factor was the dosage of manure (control, 1 kg/plant, 1.5 kg/plant, and 2 kg/plant), while the second factor was the type of natural PGR (onion extract, rice water, and coconut water). Data were collected through direct observations on several parameters, including number of fruits, fruit weight, fresh biomass weight, root fresh weight, and root length, and were then analyzed to determine the effects of treatments and their interactions.
The results showed that certain doses of manure had a significant effect on increasing yield and root growth, while natural PGRs were able to enhance flowering, reduce flower drop, and accelerate fruit formation. The interaction between both treatments indicated that the optimal combination produced higher results compared to single treatments. The novelty of this study lies in the use of a combination of manure and natural PGRs based on local materials as a strategy to improve the generative phase. The implications of this research are expected to serve as a scientific reference for the development of sustainable cultivation techniques, as well as learning material and further research in the fields of agronomy and horticulture.
Abstract:This study aimed to analyze the response of several cayenne pepper varieties (Capsicum frutescens L.) on the growth and yield of cayenne pepper cultivated in the cocoa (Theobroma cacao L.) alley cropping system. The research…
arch was conducted from April to July 2025 at Mon Jambe Village, Jeumpa District, and the Kopbun Suka Tani Sejahtera Business Research Center, Kota Juang District, Bireuen Regency. The experiment employed a Randomized Block Design (RBD) with four varieties as treatments and three replications, resulting in 12 experimental units. The tested varieties were Rajo, Genie, Bara, and Tetra Hijau. Data were collected through observations of plant height, number of leaves, number of fruits, fruit weight, and fresh biomass weight, and were analyzed using analysis of variance (ANOVA) to determine differences among treatments. The results showed that the varietal factor had a highly significant effect on leaf number and a significant effect on fruit number and fruit weight. The Bara variety exhibited the most adaptive and productive performance under the cocoa alley cropping system, as indicated by superior vegetative growth and yield compared to other varieties. The novelty of this study lies in emphasizing that varietal selection is a key factor in optimizing the utilization of cocoa alley spaces for cayenne pepper cultivation. These findings are expected to provide a scientific basis for developing cayenne pepper cultivation technologies in cocoa alley systems and to serve as a reference for further research on adaptive variety development under such environmental conditions.
Abstract:This study investigates the formation and sustenance of a Green Organizational Culture within Islamic schools, focusing on the pivotal role of teachers' akhlak (ethical character) and their exemplary behavior (qudwah hasanah)…
anah) as the primary drivers. A Green Organizational Culture is defined as a shared set of values, beliefs, and practices that prioritize environmental stewardship, sustainability, and ecological responsibility as integral to the school's identity and daily operations. Employing an ethnographic case study approach, this research was conducted at two Islamic secondary schools recognized for their proactive environmental programs. Data were gathered through prolonged observation, in-depth interviews with teachers and students, and analysis of school artifacts. Findings reveal that teacher akhlak—manifested as personal environmental mindfulness, consistency between words and actions, and moral motivation rooted in Islamic teachings—is the cornerstone for authentic cultural change. Teachers who embody green values act as transformative agents, legitimizing environmental norms, inspiring student imitation, and embedding sustainability into the hidden curriculum. The study concludes that institutional green policies are insufficient without the cultivation of akhlak-based environmental ethics among educators. It proposes a model of "Akhlak-Based Eco-Pedagogy" for teacher development.