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Pemanfaatan Aplikasi Untuk Memberikan Diagnosa Awal Penyakit Gigi Dan Mulut Pada Ins Dental Care

Sovia, Rini, Ardiansyah, Ricki, Rani, Maha
Abstract: Technological developments in various fields continue to increase, one of which is in the health sector, namely the use of applications to provide initial diagnoses of dental and oral diseases. Lack of public awareness and… nd knowledge in maintaining oral health can give rise to various kinds of diseases, some of which can be cured with proper treatment. One way that can be done to prevent this disease is by providing education to the public by using a web-based application. The PKM team held activities at Ins Dental Care. The method used in this activity is training in the use of applications for early diagnosis of dental and oral diseases with the participants being doctors and nurses. The aim of this service activity is to provide knowledge to participants about applications that can be used by participants to provide initial diagnoses of dental and oral diseases so that later participants can easily obtain information about dental and oral diseases. With this application, Ins Dental Care can easily provide education to the public about dental health and reach local communities to provide education about dental health and dental disease. By utilizing a web application for early diagnosis of dental and oral diseases, people can obtain information on diagnosing dental diseases independently without having to come to the clinic.    Keywords: training; application; diagnosis; dental and oral diseases

Penyuluhan Dan Pelatihan Pengolahan Makanan Sehat Berbasis Kelor Dalam Rangka Penanganan Stunting Desa Maskuning

Ningsih, Indah Yulia, Suryaningsih, Ika Barokah, Hidayat, Mochammad Amrun
Abstract: Stunting is a health problem currently the government's primary concern because it affects the quality of human resources. One of the areas that is still being targeted for handling stunting is Maskuning Wetan Village, Pujer… ujer District, Bondowoso Regency, East Java, with 14.36% of stunting cases. Diet, including the food type, is important in managing stunting. Most mothers in this area have lack knowledge in healthy food processing. Therefore, in this service program, several steps to handle stunting related to healthy food processing were carried out through counselling and training activities. The main ingredient used is the Moringa plant, which is known in many countries to overcome malnutrition because it is rich in nutrients, obtained easily, and affordable. The activity program is hoped to support the government's efforts in reducing the prevalence of stunting in Maskuning Wetan Village.            Keywords: healthy food; moringa; stunting    Abstrak: Stunting merupakan masalah kesehatan yang menjadi perhatian utama pemerintah hingga saat ini karena berpengaruh pada kualitas sumber daya manusia. Salah satu daerah yang masih menjadi sasaran penanganan stunting adalah Desa Maskuning Wetan, Kecamatan Pujer, Kabupaten Bondowoso, Jawa Timur dengan kasus stunting sebanyak 14,36%. Pola makan termasuk jenis makanan berperan penting dalam penanganan stunting. Sebagian besar ibu di daerah tersebut masih banyak yang belum mengetahui cara pengolahan makanan sehat. Oleh karena itu, pada program pengabdian ini dilakukan beberapa langkah penanganan stunting terkait pengolahan makanan sehat berupa kegiatan penyuluhan dan pelatihan. Bahan utama yang digunakan adalah tanaman kelor yang telah dikenal di berbagai negara untuk mengatasi malnutrisi karena kaya akan kandungan nutrisi, mudah diperoleh, dan terjangkau. Dengan adanya program kegiatan ini diharapkan dapat mendukung upaya pemerintah dalam menurunkan prevalensi stunting di Desa Maskuning Wetan. Kata kunci: kelor; makanan sehat; stunting

Pelatihan Pembuatan Sabun Padat Dengan Penamabahan Ekstrak Rumput Laut Di Smk Nam Al-Mulk Batam

Rahmiati, Sari, Hazimah, Hazimah, Sunarsono, Hery, Handayani, Vitri Aprilla, Sulistyono, Eko, Alhamidi, Alhamidi, Auwalia, Farda, Azhari, Fiqri Ardi
Abstract: NAM Al-Mulk Vocational School is one of the Islamic-based vocational schools. In this school, there is learning about making appropriate products that can be used as entrepreneurial learning. However, there is still no education&#8230; ducation on product creation that can be used as an entrepreneurial object that can be utilized for everyday economic needs. This service activity aims to provide training for NAM Al-Mulk Vocational School students in making solid soap that is safe for health and environmentally friendly. Solid soap is made by adding seaweed extract which has a multitude of benefits, one of which is to help moisturize the skin and treat irritation. The methods used are lectures, discussions, and direct practice during training. The results of the service received a good response from the participants based on the questionnaire results after the training, 75% of the training participants were satisfied with the soap-making training with the addition of seaweed extract because it met the participants' expectations. The results of ANOVA with Sig support this. equal to 0.000 < 0.05, it means that there is a difference in the average understanding of service participants before and after being given training in making solid soap with seaweed extract.             Keywords: solid soap; seaweed extract; enterpreneurship     Abstrak: Sekolah SMK NAM Al-Mulk merupakan salah satu sekolah SMK yang berbasis islam. Di sekolah ini terdapat pembelajaran mengenai pembuatan produk tepat guna yang dapat digunakan sebagai pembelajaran wirausaha. Namun, masih belum ada edukasi pembuatan pruduk yang bisa dijadikan sebagai objek berwirausaha yang dapat dimanfaatkan untuk kebutuhan sehari-hari yang bernilai ekonomi. Kegiatan pengabdian ini bertujuan memberikan pelatihan bagi siswa SMK NAM Al-Mulk dalam pembuatan sabun padat yang aman bagi kesehatan dan ramah lingkungan. Sabun padat yang dibuat dengan menambahkan ekstrak rumput laut yang memiliki segudang manfaat salah satunya untuk membantu melembabkan kulit dan mengatasi iritasi. Metode yang digunakan yakni ceramah, diskusi dan melakukan praktek langsung saat pelatihan. Hasil dari pengabdian mendapatkan tanggapan yang baik dari peserta berdasarkan hasil kuesioner setelah pelatihan sebesar 75% yaitu peserta pelatihan merasa puas dengan pelatihan pembuatan sabun dengan penambahan ekstrak rumput laut karena sesuai dengan harapan peserta. Hal ini didukung dengan hasil ANOVA dengan Sig. sebesar 0.000 < 0.05 maka dapat diartikan terdapat perbedaan rata-rata pemahaman peserta pengabdi sebelum dan sesudah diberikan pelatihan pembuatan sabun padat dengan ekstrak rumput laut.   Kata kunci: ekstrak rumput laut; produk tepat guna; sabun padat

Sosialisasi Alat Tanam Benih Jagung Berbasis Double Seed Hopper Di Kecamatan Pegagan Hilir

Purba, Jhon Sufriadi, Sinaga, Mardame Pangihuta
Abstract: The process of planting corn using conventional methods that have been happening in the community so far has become a problem faced by partners. As a result, the corn planting process takes a long time due to the stages&#8230; of land preparation, seed placement, and corn covering not occurring simultaneously. By providing training and direct assistance to partners on the use of corn seed planting tools, it can improve their understanding and skills in using the tool effectively. By conducting socialization methods to provide understanding to partners with the aim of the community understanding the use of corn seed planting tools based on the double seed hopper and understanding how to maintain the tool. Thus, with this tool, the corn seed planting process becomes faster. Corn planting is the most widely produced crop in the world, and corn seed plants are most suitable for planting in high-temperature areas. Especially in Indonesia, corn plants cover more than 100 million hectares, consisting of 70 countries and even 53 developing countries. The tool being socialized is a simple tool that is used with human power by pushing without the use of motorized equipment. In the planting process, the spacing between corn seed plants and the number of corn seeds can be adjusted during the planting process. The vessel or container supplying corn seeds is a hopper located at the top, and a hole is provided at the bottom of the hopper, which is the outlet channel. Thus, the results of this socialization can shorten the time in the corn seed planting process.   Keywords : corn seed; produktif; corn seed planting tool; hopper; maintenance

Optimalisasi Pemanfaatan Canva Sebagai Desain Produk Promosi Usaha Mandiri SMK Karya Utama

Yuma, Febby Madonna, Fauziah, Rizky, Christy, Tika
Abstract: In today's rapidly developing digital era, there is a positive impact on business actors in running a business. In the context of marketing, promotion is one way to increase product or service sales which is usually done&#8230; through advertising or social media. The problem being faced by Karya Utama Vocational School teachers is the lack of knowledge in designing products. At present teachers design their products which are still very simple and unattractive, resulting in a lack of consumer interest in buying these products, the result is that sales are decreasing and profits are getting smaller. To increase the attractiveness and popularity of the products being marketed, it is necessary to use a design application such as Canva, which allows for the easy creation of promotional materials such as posters, flyers and social media posts. This community service activity aims to provide knowledge and understanding to Karya Utama Vocational School Teachers regarding the role of the Canva application in an effort to increase product sales by designing posters in the form of animated videos to promote their independent businesses through social media. The stages of this community service activity are starting with lectures and discussions and then practicing product design with the Canva application. The results of the activities using this application, it is hoped that the use of information technology can increase profits and expand market share in promoting independent teacher products through social media. Keyword : the canva application; teachers; product; promotion Abstrak : Dalam era digital yang berkembang pesat saat ini, terdapat dampak positif bagi pelaku usaha dalam menjalankan bisnis. Dalam konteks marketing, promosi salah satu untuk meningkatkan penjualan produk atau jasa yang biasanya dilakukan melalui iklan maupun media sosial. Permasalahan yang sedang dihadapi oleh Guru-guru SMK Karya Utama yaitu kurangnya pengetahun dalam mendesain produk. Saat ini guru-guru mendesain produknya masih sangat sederhana sekali dan kurang menarik, sehingga mengakibatkan kurangya ketertarikan konsumen dalam membeli produk tersebut, akibatnya adalah penjualan semakin menurun dan keuntungan semakin sedikit. Untuk meningkatkan daya tarik dan popularitas produk yang dipasarkan, diperlukan penggunaan aplikasi desain seperti Canva, yang memungkinkan pembuatan materi promosi seperti poster, pamflet, dan postingan media sosial dengan mudah. Kegiatan pengabdian masyarakat ini bertujuan untuk memberikan pengetahuan dan pemahaman kepada Guru-Guru SMK Karya Utama mengenai peran aplikasi canva dalam  upaya meningkatkan penjualan produk dengan cara mendesain poster dalam bentuk video animasi  untuk mempromosikan usaha mandiri mereka melalui media sosial. Tahapan kegiatan pengabdian ini yaitu dimulai dari ceramah serta diskusi dan selanjutnya dilakuakn praktek desain produk denan aplikasi canva.  Hasil dari kegiatan penggunaan aplikasi ini, diharapkan dengan adanya pemanfaatan teknologi informasi dapat meningkatkan keuntungan dan memperluas pangsa pasar dalam mempromosikan produk usaha mandiri guru-guru melalui media sosial. Kata Kunci : aplikasi canva; guru-guru; produk; promosi.  

Sosialisasi Pembuatan Bahan Ajar Digital Berbasis Pendidikan Karakter Bagi Guru Di Daerah 3T

Syahfitri, Jayanti, Muntahanah, Muntahanah, Darmi, Titi
Abstract: Character education is one of the mental revolution efforts made to instill character in students. Teachers play an important role in producing generations of noble character and morality, including elementary school teachers.&#8230; chers. Instilling character from an early age is expected to be able to strengthen the foundation in building the nation. The process of cultivating character must be adapted to the stages of student development and the times, so that integrating it into interactive teaching materials will be preferred by students, students can more easily understand the material and have skills that are balanced between science and technology and IMTAQ. To realize this, teachers are required to be able to integrate it into PBM such as teaching materials. However, the facts on the ground show that teachers in partner schools do not really understand the context of character building and apply it to teaching materials. The purpose of this activity is to increase teacher knowledge and skills in designing and integrating character education in digital teaching materials. This service activity is carried out through lecture methods, outreach, training, and discussions involving approximately 17 elementary school teachers. The results of the activity show that in general the teacher already knows the concept of character education, examples of assistive applications in making teaching materials and teachers have been able to design and integrate character education into teaching materials in accordance with the subjects being taught which are then ready to be made into digital teaching materials            Keywords: socialization; digital teaching materials; character education  Abstrak: Pendidikan karakter merupakan salah satu upaya revolusi mental yang dilakukan   untuk menanamkan karakter pada siswa. Guru memegang peranan penting dalam menghasilkan generasi yang berkarakter dan berakhlak mulia, tidak terkecuali guru SD. Penanaman karakter sejak usia dini diharapkan mampu memperkuat pondasi dalam membangun bangsa. Proses   penanaman karakter harus disesuaikan dengan tahap perkembangan siswa dan perkembangan zaman, sehingga mengintegrasikannya ke dalam bahan ajar interaktif akan lebih disukai siswa, siswa lebih mudah memahami materi dan memiliki keterampilan yang seimbang antara IPTEK dan IMTAQ. Untuk mewujudkan hal ini guru dituntut mampu mengintergasikannya ke dalam PBM seperti bahan ajar. Namun, fakta dilapangan menunjukkan bahwa guru-guru di sekolah mitra belum terlalu memahami konteks pendidikan karakter serta menerapkannya ke dalam bahan ajar. Tujuan kegiatan ini yaitu meningkatkan pengetahuan dan keterampilan guru dalam mendesain serta mengintegrasikan pendidikan karakter dalam bahan ajar digital. Kegiatan pengabdian ini dilakukan melalui metode ceramah, sosialisasi, pelatihan, dan diskusi dengan melibatkan lebih kurang 17 orang guru SD. Adapun hasil kegiatan menunjukkan secara garis besar guru sudah mengetahui konsep pendidikan karakter, contoh aplikasi bantu dalam membuat bahan ajar dan guru telah mampu mendesain serta mengintegrasikan pendidikan karakter ke dalam bahan ajar sesuai dengan mata pelajaran yang diampu yang kemudian siap untuk dibuat ke dalam bahan ajar digital. Kata kunci: sosialisasi; bahan ajar digital; pendidikan karakter

Peran Machine Learning Dalam Pembelajaran Di LKP Bintang Mulia Batu Bara

Rahmadani, Nurul, Kurniawan, Edi, Risnawati, Risnawati
Abstract: LKP Bintang Mulia Batu Bara is located in a coastal area which resulted in the guidance participants not being updated on technological advances in the education sector. Even though the times have been very advanced with&#8230; one of the newest innovations, namely Machine Learning. Machine Learning in the field of education can provide a variety of learning options, so that students can find what is best for them, taking into account the differences of each individual student. Machine Learning can also be used to monitor learning processes that confuse students, so that Machine Learning in education runs in harmony with what students need. The purpose of doing this service is to broaden students' understanding of the role of Machine Learning in learning. This service was held on April 15, 2023, and the participants in this activity were 8 LKP guidance students. So the result of this dedication is that there are many roles that Machine Learning can play in learning, such as playing a role in learning content, the teaching process, giving assignments, the assessment process, and monitoring student learning progress.  Keywords: education; learning; Machine Learning Abstrak:  LKP Bintang Mulia Batu Bara terletak di daerah pesisir pantai yang mengakibatkan para peserta bimbingan tidak update mengenai kemajuan teknologi di bidang pendidikan. Padahal perkembangan zaman sudah sangat maju dengan salah satu inovasi terbaru, yaitu Machine Learning. Machine Learning di bidang pendidikan dapat memberikan berbagai pilihan pembelajaran, sehingga siswa dapat menemukan apa yang terbaik bagi mereka, dengan mempertimbangkan perbedaan tiap individu siswa. Machine Learning juga dapat digunakan untuk memonitoring proses pembelajaran yang membingungkan siswa, sehingga Machine Learning dalam pendidikan berjalan selaras dengan yang dibutuhkan siswa. Tujuan dilakukannya pengabdian ini ialah untuk memperluas pemahaman siswa mengenai peran Machine Learning dalam pembelajaran. Pengabdian ini dilaksanakan pada tanggal 15 April 2023, dan yang menjadi peserta dalam kegiatan ini ialah para siswa-siswi bimbingan LKP yang berjumlah 8 orang. Maka hasil dari pengabdian ini ialah banyak peran yang dapat dilakukan Machine Learning dalam pembelajaran, seperti berperan dalam konten pembelajaran, proses pengajaran, pemberian tugas, proses penilaian, serta memantau kemajuan belajar para siswa. Kata kunci: Machine Learning; pembelajaran; pendidikan 

Gemar Konsumsi Makanan Sumber Serat (GEMAS) Pada Remaja di SMA Santo Bellarminus, Bekasi

Cahya, Aloysius Prima, Nugrohojati, Mateus Bagas
Abstract: Abstract: Community service activities are carried out to increase awareness of adolescents to consume fiber source foods. These activities include: understanding fiber, the benefits of fiber for the body, types of fiber&#8230; source foods, fiber source food groups (water-soluble and water-insoluble fiber), causes if rarely consume fiber source foods, and recommendations for consumption of fiber source foods in a day. The method is carried out in counseling. Starting with filling out the attendance list, filling out the pre-test, then being given nutritional education interventions about fiber using PowerPoint media, a 15-minute question and answer session, and closing with a post-test. Monitoring and evaluation are carried out 1 week after online counseling via Whatsapp call. It is hoped that students will keep in mind the material that has been delivered and apply it in their daily lives. The results of the assessment of knowledge about fiber-source foods in adolescents before being given counseling were 25% (good category), 65.6% (sufficient category), and 9.4% (less category). Meanwhile, the percentage of knowledge about fiber-source foods after counseling was 65.6% (good category), 31.3% (sufficient category), and 3.1% (less category). The results showed a change in knowledge in respondents before and after being given counseling about fiber source foods. The level of knowledge in adolescents influences the behavior and attitudes of adolescents in choosing the type of food to be consumed.        Keywords: fiber; adolescents; fiber-source foods   Abstrak: Kegiatan pengabdian masyarakat dilakukan guna meningkatkan kesadaran remaja untuk mengonsumsi makanan sumber serat. Kegiatan tersebut meliputi: pengertian serat, manfaat serat untuk tubuh, jenis makanan sumber serat, kelompok makanan sumber serat (serat larut dalam air dan tidak larut dalam air), penyebab jika jarang konsumsi makanan sumber serat dan anjuran konsumsi makanan sumber serat dalam sehari. Metode yang dilakukan yaitu penyuluhan. Diawali dengan pengisian daftar hadir, mengisi pre-test, kemudian diberikan intervensi edukasi gizi mengenai serat menggunakan media power point, sesi tanya jawab selama 15 menit dan ditutup dengan post-test. Monitoring dan evaluasi dilaksanakan 1 minggu setelah penyuluhan secara online melalui Whatsapp call. Diharapkan siswa/i tetap mengingat materi yang telah disampaikan dan menerapkannya dalam kehidupan sehari-hari. Hasil penilaian pengetahuan tentang makanan sumber serat pada remaja sebelum diberikan penyuluhan yaitu sebesar 25% (kategori baik), 65.6% (kategori cukup) dan 9.4% (kategori kurang). Sedangkan persentase pengetahuan tentang makanan sumber serat setelah diberikan penyuluhan yaitu sebesar 65.6% (kategori baik), 31.3% (kategori cukup) dan 3.1% (kategori kurang). Hasil tersebut menunjukkan bahwa terdapat perubahan pengetahuan pada responden sebelum dan setelah diberikan penyuluhan tentang makanan sumber serat. Tingkat pengetahuan pada remaja memiliki pengaruh terhadap perilaku dan sikap remaja dalam memilih jenis makanan yang akan dikonsumsi. Kata kunci: serat; remaja; makanan sumber serat

Diseminasi Pemulihan Pariwisata Dengan Penerapan Chse Di Kampung Wisata Mangrove Monro-Monro

Husain, Fahrisal, Amirullah, Amirullah, Hakim, Maksud, Anugrah Manippi, Wahyu, Hasbul, Wahyuni, Suryadi, Andi Fitriani
Abstract: Abstract: Monro-Monro Mangrove Tourism Village is an area located in Monro-Monro Village, Binamu District, Jeneponto Regency. This tourist village is expected to be able to increase people's income by utilizing tourist visits.&#8230; isits. Restrictions on community activities during a pandemic resulted in the tourism sector experiencing obstacles. The government finally issued a tourist guide, namely Cleanliness, Healthy, Safety and Environmentally Sustainable, namely ISO 9024: 2021 standardized tourism recovery guidelines. This community service activity is related to public awareness of the importance of a guideline that is carried out by tourism managers in welcoming tourists. The program being carried out is dissemination which seeks to increase public understanding and tourism awareness groups regarding cleanliness, health, safety and environmental sustainability, as tourist rights. This activity was carried out using observation, training, mentoring, evaluation and output methods. The target of counseling is the tourism awareness group (Pokdarwis). It is hoped that increased knowledge and understanding of CHSE will make it easier to realize tourism recovery in terms of increasing tourist visits. The results of the dissemination carried out gained the enthusiasm of tourism-aware residents to increase their understanding of Sapta Pesona in the CHSE guidelines.   Keywords: Dissemination; CHSE Guidelines; Tourism recovery; Pokdarwis     Abstrak: Kampung Wisata Mangrove Monro-Monro merupakan Lingkungan yang berada di Kelurahan Monro-Monro Kecamatan Binamu Kabupaten Jeneponto. Kampung wisata ini diharapkan mampu meningkatkan pendapatan masyarakat dengan memanfaatkan kunjungan wisatawan. Pembatasan kegiatan masyarakat pada saat pandemic mengakibatkan sektor wisata tersebut mengalami hambatan. Pemerintah akhirnya mengeluarkan panduan wisata yaitu Cleanliness, Healthy, Safety dan Enviroment Sustainable yaitu pedoman pemulihan wisata terstandardisasi ISO 9024:2021. Kegiatan pengabdian kepada masyarakat ini terkait kesadaran masyarakat akan pentingnya suatu pedoman yang dijalankan pengelola wisata dalam menyambut wisatawan. Program yang dijalankan adalah diseminasi yang berupaya meningkatkan pemahaman masyarakat dan kelompok sadar wisata terkait kebersihan, kesehatan, keamanan serta kelestarian lingkungan, sebagai hak wisatawan. Kegiatan ini dilaksanakan dengan metode pengamatan, pelatihan, pendampingan, evaluasi dan output. Target penyuluhan mengambil sasaran yaitu kelompok sadar wisata (Pokdarwis). Diharapkan dengan meningkatnya pengetahuan dan pemahaman tentang CHSE akan mempermudah dalam mewujudkan pemulihan pariwisata dalam hal kunjungan wisatawan yang semakin meningkat. Hasil dari diseminasi yang dilaksanakan mendapatkan antusiasme warga sadar wisata peningkatan pemahaman sapta pesona dalam pedoman CHSE.   Kata kunci: diseminasi; pedoman chse; pemulihan pariwisata; pokdarwis

Pendampingan Wali Murid Paud Aisyiyah Bumirejo Dalam Meningkatkan Kesehatan Anak Untuk Mencegah Stunting

Handayani, Estrin, Nabila, Shafiyah, Saputri, Nadya Aprilia, Salsabila, Zahra Putri, Musyaffa, Farhan Fatkhi
Abstract: Abstract: The high number of stunting incidents is a concern of the government. Some of the causes of stunting are a lack of intake that is absorbed by the body starting from still in the womb until after birth, lack of&#8230; access to health services, and lack of access to clean water and sanitation. Therefore, it is necessary to make efforts to prevent stunting by improving diet, parenting, and sanitation. With the problem of stunting cases still being high in the Magelang Regency area and it was noted that in the Pedak Bumirejo Village area, Mungkid District, there were still cases of stunting, the Integrated Community Service team at the Muhammadiyah University of Magelang will conduct training for the parents of PAUD Aisyiyah Bumirejo students. The UNIMMA PPMT team will implement the assistance of parents and teachers of PAUD Aisyiyah Bumirejo as a specific nutrition intervention effort for children. This activity aims to reduce the number of stunting cases in the Pedak Bumirejo area, Mungkid District, Magelang Regency. Keywords: Stunting, Child nutrition, PHBS, PAUD Aisyiyah Bumirejo, Parents Abstrak: Tingginya angka kejadian stunting menjadi perhatian pemerintah. Beberapa penyebab stunting itu sendiri adalah kurangnya asupan yang diserap oleh tubuh mulai dari masih didalam kandungan sampai dengan setelah lahir, kurangnya akses ke pelayanan kesehatan, kurangnya akses air bersih dan sanitasi. Oleh karena itu perlu dilakukan upaya pencegahan stunting dengan perbaikan pola makan, pola asuh dan sanitasi. Dengan permasalahan kasus stunting yang masih tinggi di wilayah Kabupaten Magelang dan tercatat bahwa di wilayah Desa Pedak Bumirejo Kecamatan Mungkid masih ada kasus stunting, maka tim Pengabdian Pada Masyarakat Terpadu Universitas Muhammadiyah Magelang, akan melaksanakan pelatihan bagi para wali murid PAUD Aisyiyah Bumirejo. Tim PPMT UNIMMA ini akan menerapkan pendampingan Wali murid dan guru PAUD Aisyiyah Bumirejo sebagai upaya intervensi gizi spesifik pada anak. Tujuan dari kegiatan ini adalah mengurangi angka kasus stunting di wilayah Pedak Bumirejo Kecamatan Mungkid Kabupaten Magelang.   Kata Kunci: Stunting, Gizi anak, PHBS, PAUD Aisyiyah Bumirejo, Orangtua